Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups.
Dhaniya (coriander), laung (clove), dalchini (cinnamon), teja patta (bay leaf), elaichi (cardamom), jeera (cumin seeds), nariyal (coconut), chana (chickpeas), pista (pictachio), lala mirch (red chilli).
Store in a cool dry place.
We use only the highest quality Sattvic ingredients, which are pure, natural, energetic, vital, organic and clean.
All profits are dedicated to cow protection in Sri Vrindavan Dham.
The products are made using authentic Ayurvedic formulas, given in the scriptures like Charak Samhita.
All of our products are hand-made, most of it in Sri Vrindavan Dham.
Best for taste
It has best tatse than masala better than Evere**t
We use only the highest quality Sattvic ingredients, which are pure, natural, energetic, vital, organic and clean.
The products are made using authentic Ayurvedic formulas, given in the scriptures like Charak Samhita.
All of our products are hand-made, most of it in Sri Vrindavan Dham.
All profits are dedicated to cow protection in Sri Vrindavan Dham.
