Description

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups.

Why Gomata Spices:

• All natural ingredients.
• Freshly ground in Sri Vrindavan Dham without adding any flour or starch.
• Profit dedicated to cow protection.
• Chemical free.

Ingredients:

Dhaniya (coriander), laung (clove), dalchini (cinnamon), teja patta (bay leaf), elaichi (cardamom), jeera (cumin seeds), nariyal (coconut), chana (chickpeas), pista (pictachio), lala mirch (red chilli).

Storage:

Store in a cool dry place.